We make it with the objective of offering an elegant, versatile cava. To do this, we select only the very best wines from each vintage, which will then age in bottle, in contact with the lees, for more than 30 months.

Macabeo is the dominant grape in Reserva Heredad, contributing on acidity and freshness. On the palate is excellent, fruity and full of flavour, with dried fruits from the lees ageing, but very elegant, giving the drinker a delightful sense of abundance.